Apple Fiber Bar Cookies
Ingredients
Crust
- 19 g Tree Top Apple Fiber
- 79 g brown sugar
- 83 g butter, softened
- 2 g salt
- 72 g all-purpose flour
- 72 g quick oats
- 1.20 g baking soda
- 57 g walnuts
- 44.40 g water
Filling
- 50.30 g Tree Top Apple Fiber
- 89 g sugar
- 1 g cinnamon
- 4.50 g lemon juice
- 237 g water
Directions
Filling:
Combine ingredients in small saucepan. Stir over medium heat for 3-5 minutes. Remove from heat and cool.
Crust:
Beat sugar, butter and salt until light. Combine dry ingredients. Blend together with sugar mixture. Add enough water to hold dough together. Press half of the dough into a 9-inch square greased pan. Spread with filling. Roll remaining dough on waxed paper into a 9”x 9” shape. Carefully turn it onto the filling. Bake for 25-30 minutes in a 350 F oven.
Cool on a wire rack. Cut into 16 squares and serve.